INTERNATIONAL ELECTRONICS AND TECHNICAL INSTITUTE, INC
Diploma in Hotel and Restaurant Service
The Diploma in Hotel and Restaurant Service Technology Level V at International Electronics and Technical Institute, Inc. (IETI) is a Dual Industry Training (DIT) program that combines classroom instruction with practical, industry-based training. The program develops advanced competencies in hotel operations, restaurant services, food and beverage management, guest relations, housekeeping, and hospitality operations through hands-on learning and actual workplace exposure. This industry-focused approach prepares students with the technical, professional, and customer service skills required for employment and career advancement in the hospitality industry.
Program Objectives
The program aims to :
Develop advanced skills in hotel, restaurant, and hospitality operations.
Apply professional standards in food and beverage service, guest relations, and accommodation services.
Develop competency in customer service, housekeeping, front office, and hospitality management.
Promote professionalism, workplace safety, service excellence, and industry readiness.
Prepare students for professional employment, industry certification, career advancement, and further studies in hospitality and related fields.
Build Your Career in Hotel and Restaurant Service
Develop practical skills in hospitality operations, guest services, food and beverage service, and restaurant management. Gain hands-on industry experience and prepare for a professional career in the dynamic hotel and restaurant industry.
CHED Recognized
Quality education Quality education aligned with CHED standards.
Industry Oriented
Trainings and experiences that prepare you for the real world.
Future Ready Skills
Develop the skills to lead, innovate, and grow.
Career Oppotunities
Open doors to diverse career and business opportunities.